Red Apricot Plant Bolero-cov grafted PR-R/Mirared pot 1L untreated

Technical sheet of the variety of Red Apricots Bolero-cov

• Fruit flesh color: Orange
• Skin color: Bright red to orange-red over a large portion of the fruit, with a pinkish-red to orange background. Attractive and bright.
• Size and Shape: Medium to large size (mostly 2A or AA-AAA), oval to elongated oval in shape.
• Tree size: Medium vigor, semi-erect habit.
• Fruit maturity: Mid to late June, around June 15-22, about 10 days after Flopria-cov.
• Fruit Taste: Good taste quality, sweet and aromatic, with juicy flesh. May have a slight acidity in the skin.
• Earliness of the variety: Season to mid-season.
• Fruiting period Mid to late June.
• Disease resistance and storage: Fairly good resistance to bacterial blight. Good post-harvest resistance. Has alleles for resistance to sharka. Beware of fruit dropping near maturity. Skin slightly sensitive to wind.
• Variety yield: Very good production and fruit set. Requires suitable thinning due to strong fruit set and significant physiological drops. Fruit set a little slow at first.
• Is this variety self-fertile? Yes, self-fertile.
• Commercial use: Good presentation and taste quality, storage potential.
• Is this a protected variety (VOC)? Yes, it is a protected variety (Bolero-VOC). Breeder: PSB Producción Vegetal (Spain).
• Comments: Attractive red fruit. Flowering is relatively late. Care must be taken when thinning and managing the harvest to avoid fruit drop.

Quick read / the essentials on apricot tree Red Bolero-cov

The Bolero-cov Red Apricot tree is a recent Spanish variety, protected by a Plant Variety Certificate (PVC), and developed by PSB Producción Vegetal. Designed to meet the expectations of the professional market, it combines self-fertility , good agronomic behavior and high visual value. With a maturity between mid and late June , this variety allows you to enhance the full season period in a structured orchard.

The fruits have an elongated oval shape , firm orange flesh and red skin covering 20 to 45% of the surface, set against a bright orange background. Their high size (AA to AAA) makes them suitable for direct sales, mass distribution and export. The good post-harvest stability and observed resistance to bacterial blight reinforce their commercial interest.

Arboriverse , a specialist wholesale supplier of apricot plants , offers you this variety with personalized support on the choice of rootstock (Montclar, Rubira, Rootpac 20, etc.) and cultural management. You can buy Rouge Bolero-cov apricot plants from our professional network, benefiting from rigorous technical advice and access to certified plants.

If you are looking for a specialist wholesale supplier of apricot plants to integrate this self-fertile variety with high potential, buying Rouge Bolero-cov apricot plants with Arboriverse guarantees you performance, regulatory security and support in the field.

Origin and legal status

The Bolero-cov Red Apricot is a Spanish variety protected by a Plant Variety Certificate (PVC) . It was developed by the breeder PSB Producción Vegetal , renowned for its innovative fruit varieties. This status means that its propagation and marketing are subject to a user license issued by the breeder.

Description of the fruit

Rouge Bolero-cov is distinguished by its very good-sized red fruits , generally classified AA to AAA , with an elongated oval shape . The average weight is not specified, but the description suggests a size suitable for the fresh market.

The skin is red over 20 to 45% of the surface, set against a bright orange background , which gives the fruit an attractive two-tone appearance. The flesh is orange , with good firmness , a characteristic sought after for transport and post-harvest storage. This firmness is also favorable for artisanal processing.

In terms of taste, Bolero-cov offers a sweet flavor , sometimes accompanied by a slight acidity in the epidermis , but weakly aromatic according to some sources. The texture is considered satisfactory , although the aromatic intensity may be a criterion to consider according to market expectations.

It should be noted that the epidermis is smooth but relatively sensitive to wind and handling , which requires a certain amount of care during harvesting and packaging. Furthermore, a tendency for fruit to drop as it approaches maturity is observed, requiring increased monitoring of the orchard during the harvest period.

Flowering period and maturity

Bolero-cov blooms about 5 days after Flopria-cov , making it a mid- to late-blooming variety. Fruits mature 10 days after Flopria , usually mid- to late-June , depending on weather conditions and the growing region.

This intermediate to late precocity makes it possible to extend the harvest period in multi-variety orchards and to aim for marketing in the middle of the season.

Tree behavior

The tree has strong vigor , with a semi-erect to semi-upright habit , facilitating training in open orchards. Fruit set is rapid , with production described as very good despite relatively low flowering , which suggests high efficiency in fruit set.

No specific information is available on the tree's adult height , but its vigor suggests a size comparable to the standards of apricot trees grown in orchards (around 4 to 5 meters). Staking is not mandatory , but is recommended to ensure a solid structure for young trees.

Pollination

Rouge Bolero-cov is a self-fertile variety , which makes it easy to establish in orchards without the need for cross-pollinators. However, as with all self-fertile varieties, the presence of genetic diversity nearby can promote increased pollination and optimize production. No specific pollinator is required, but the presence of other apricot trees remains beneficial.

Resistance to diseases and parasites

This variety shows good resistance to bacterial blight , a notable advantage in limiting losses due to bacterial canker. It may also exhibit resistance to Sharka , although this is not unanimously confirmed in all sources. Data on brown rot, rust, powdery mildew , or pests (aphids, mites, etc.) are limited or absent. Regular monitoring and preventive measures are therefore recommended, as with most modern varieties.

Environmental requirements and tolerances

No direct information is available regarding resistance to drought , limescale , or root asphyxiation . However, water management during the fruit growth phase remains important, particularly in dry climates. Well-drained soil is recommended to limit the risks associated with excess moisture.

Compatible rootstocks

Sources do not specify a particular rootstock for Bolero-cov. However, the most commonly used rootstocks for apricots in France are compatible with this variety:

• Montclar® : standard reference, suitable for many types of soil.
• Rootpac® R : slightly more vigorous than Montclar.
• Rubira : reduces vigor, suitable for filtering and low-calcareous soils.
• Rootpac® 20 : Recommended for heavy soils, good option for high density orchards.

The choice of rootstock should be made according to local soil and climate conditions and cultivation objectives. Consultation with a specialist nurseryman is strongly recommended.

Thinning and load management

The tree can experience significant physiological drops after fruit set , which requires careful thinning to ensure well-sized and uniform fruits. Adapted load management is necessary to fully exploit the AA-AAA size potential of this variety.

Commercial uses

Rouge Bolero-cov is primarily a variety intended for the fresh market , thanks to its attractive presentation , good firmness and high productivity . Its size, shape and color make it a visually appealing fruit , well suited to direct sales, large-scale distribution or export.

Even if the aroma is moderate, the taste quality remains good , which also allows for use in artisanal processing (jams, fruit in syrup, pastries) in addition to fresh outlets.

In summary

The Rouge Bolero-cov apricot tree is a self-fertile and productive variety , offering red fruits with orange flesh , of large size , with good post-harvest behavior . It has good sanitary behavior , particularly with regard to bacteriosis , and offers a good alternative for the fresh market in high season. Its vigorous semi-erect habit , its rapid fruit set and its good resistance to transport make it an interesting candidate for professionals , provided that the sensitivity of the epidermis and the drops close to maturity are monitored.

To summarize: Apricot Red Bolero-cov

Rouge Bolero-cov is a self-fertile, productive and visually attractive apricot variety, developed for fresh marketing. With a two-tone red fruit, size AA to AAA , firm orange flesh, and ripening from mid to late June, it perfectly meets the requirements of the full-season market. It also has good resistance to bacterial blight and rapid fruit set, while requiring special attention to thinning and dropping as it approaches maturity.

Thanks to its good post-harvest performance, Rouge Bolero-cov is suitable for long-distance marketing as well as direct sales. Its texture and size also allow for additional value in artisanal processing. To get the most out of this variety, the choice of rootstock must be adjusted to the local soil characteristics and the chosen management method.

Arboriverse , a specialist wholesale supplier of apricot plants , supports growers in planting this licensed variety. You can buy Rouge Bolero-cov apricot plants with full technical support, from rootstock selection to load management.

Trust a specialist wholesale supplier of apricot plants to safely purchase Rouge Bolero-cov apricot plants . Arboriverse provides you with certified plants, recognized field expertise, and tailored support at every stage of your professional orchard project.