Guillevic Cider Apple Tree Plant Half-Stem Diameter 8-10 cm Conventional Bare Root

Exceptional fruits for refined ciders

Apples of the Guillevic variety are distinguished by their striking appearance and remarkable taste qualities, perfectly suited to the production of premium ciders.

• Skin Color: A bright, vivid yellow when ripe, providing ideal visual appeal for professional orchards.
• Flesh: White, juicy, and tasty, it is perfect for producing an aromatic and balanced juice.
• Flavor:
  • A tangy and slightly sweet profile, bringing freshness and complexity to ciders.
  • A fragrant but lightly colored juice, ideal for high-end single-varietal vintages.
• Size and shape: Medium-sized fruits, suitable for industrial or artisanal processing requirements.

An optimal schedule for controlled management

Flowering and harvest

• Late flowering: Beginning in mid-May, it helps avoid spring frosts, guaranteeing optimal fruiting.
• Fruit Maturity: Apples are ready to harvest between mid-October and early November, falling into the mid-ripening varieties.
• Rapid processing: To preserve their taste qualities, Guillevic apples must be processed before the end of December, guaranteeing a cider of unparalleled freshness.

A robust and efficient apple tree

Adaptability and simplified maintenance

• Hardiness:
  • Resistant to the harsh climates and acidic soils typical of Brittany.
  • Withstands cold winters and varied climatic conditions.
• Interview :
  • Thinning recommended to optimize fruit size and improve quality.
  • Regular pruning to promote good ventilation and prevent disease.

Disease resistance

• Strengths: Good tolerance to common apple tree diseases, reducing the need for phytosanitary treatments.
• Points to watch for: Moderate sensitivity to parasites, requiring preventive vigilance to ensure tree health.

Pollination: optimized production thanks to complementary varieties

Guillevic is a self-sterile variety, requiring pollinators to fruit effectively.

Recommended pollinators:

• Kermerrien
• Little Yellow
• Sweet Coet Line
• Queen of Reinettes

Combining these varieties in your orchard guarantees increased productivity and a consistent harvest. At Arboriverse, we advise you on how to optimize varietal combinations and maximize your yields.

A benchmark for exceptional single-varietal ciders

Guillevic is particularly prized for producing single-variety ciders, where it fully expresses its unique aromatic character.

Characteristics of Guillevic cider:

• A marked freshness and acidity, perfect for refined and light vintages.
• A lightly colored juice, bringing a subtle elegance to premium ciders.
• Protected Designation of Origin (PDO): This variety is at the heart of Breton PDO ciders, guaranteeing recognized superior quality.

Other uses:

• Transformation into artisanal apple juice or non-alcoholic drinks.
• Use in cooking for sweet or savory recipes.

Why choose Arboriverse for your Guillevic plants?

As a specialist wholesale supplier of cider apple plants, Arboriverse is committed to providing you with robust and high-performance plants to meet the needs of demanding professionals:

• Impeccable quality: Plants selected for their productivity and adaptability.
• Technical expertise: Personalized support to guarantee the success of your orchards.
• Professional logistics: Fast and careful delivery throughout France.
• Competitive Prices: Great deals for your bulk orders.

The Guillevic cider apple tree is an iconic variety for producers seeking to combine yield, tradition, and quality. Ideal for premium single-variety ciders, it embodies Breton expertise and is perfectly suited to the demands of modern market gardeners and cider makers.

Contact Arboriverse today to incorporate this exceptional variety into your orchard and benefit from a tailor-made service to achieve your production goals.