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Cartigny Cider Apple Tree Plant Half-Stem Diameter 6-8 cm Conventional Bare Root
Cartigny Cider Apple Tree Plant Half-Stem Diameter 6-8 cm Conventional Bare Root
Mini order 10 units / Multiple orders 10 units (FRS202412002)
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- Delivery from 10 plants to France, Switzerland and Europe

Technical sheet of the Cartigny variety
- Skin color: Light green, washed and striped with light red
- Fruit maturity: October-November
- Fruit taste: Bittersweet
- Fruiting period: October
- Disease resistance and storage: Susceptible to powdery mildew and scab, less vulnerable to fire blight and canker. Stores for a few weeks, but does not have a very long shelf life.
- Variety yield: Abundant, but subject to alternating harvests, producing abundantly one year out of two
- Is this variety self-fertile? Self-sterile, requires cross-pollination
- Commercial use: Cider production
- Comments: Requires pollinating varieties such as Binet Rouge or Douce Moën.
Cartigny: A sweet and bitter variety essential for authentic ciders
The Cartigny cider apple tree, a traditional Normandy variety, is a benchmark in the production of balanced and aromatic ciders. Native to iconic regions such as Bayeux (Bessin, Calvados) and Saint-Lô (Manche), this variety is prized for its bittersweet apples and fruity flavor. Listed in the CTPS Catalogue, the Cartigny variety is a strategic choice for professional producers wishing to combine tradition and quality.
At Arboriverse, your specialist wholesale supplier of cider apple plants, we offer you carefully selected Cartigny plants to guarantee abundant harvests and exceptional ciders.
Tasty fruits suitable for cider production
Cartigny apples offer a perfect profile for rich and complex ciders, thanks to their unique characteristics:
- Size: Medium to large, slightly above average.
- Shape: Conical and flattened at the poles, typical of local cider apples.
- Skin Color: Green, delicately washed with light red, adding aesthetic appeal to the fruit.
- Flesh: Bittersweet, juicy and fragrant, ideal for authentic ciders.
- Flavor: A perfect balance between sweetness and bitterness, delivering a rich and aromatic juice, appreciated in traditional blends.
These fruits are perfectly suited to traditional blends, to produce balanced and aromatic ciders, appreciated by amateurs and connoisseurs alike.
A mid to late ripening variety
Flowering and harvest
- Flowering: In May, compatible with many pollinating varieties.
- Fruit maturity: Harvesting takes place from mid-October to November, with the optimal period for processing starting in late autumn.
Hardiness and simplified maintenance
Resistance and sensitivities
- Disease Resistance: Moderate susceptibility to powdery mildew and scab, but hardy with regular preventative maintenance.
- Hardiness: The tree is hardy and adapts well to varied climatic conditions, with good tolerance to harsh winters.
Growing conditions
- Soil: Prefers well-drained soils to limit water stress and promote optimal development.
- Tree habit: Semi-erect with slightly drooping branches, requiring sufficient space for harmonious growth.
High productivity for consistent returns
Cartigny is a variety renowned for its high fertility and high yields, despite a natural alternation of production.
- Recommended thinning: Allows you to optimize fruit quality and limit alternation from one year to the next.
- High productivity: With careful management, the Cartigny variety can guarantee abundant harvests every year.
Cross-pollination for maximized harvests
The Cartigny cider apple tree is a self-sterile variety, requiring cross-pollination to ensure optimal production.
Recommended pollinating varieties:
- Sweet Moën
- Binet Rouge
- Clos Renaux
- Christmas in the Fields
- Little Yellow
- Red Duret
By incorporating these varieties into your orchard, you optimize fruit yield and quality. Arboriverse helps you choose the best combinations to maximize your production.
A safe bet for cider production
Cider production
- A balanced, bittersweet juice, perfect for complex and aromatic ciders.
- A unique aromatic contribution, contributing to high-quality traditional blends.
Culinary use
Although primarily intended for cider production, the Cartigny variety can also be used for desserts or stews thanks to its fruity and balanced taste.
Why choose Cartigny with Arboriverse?
- Certified quality: Rigorously selected plants, registered in the CTPS Catalogue.
- Technical support: Expert advice to optimize the management of your orchards and maximize your yields.
- Reliable logistics: Fast and careful delivery throughout France.
- Excellent value for money: Ideal for bulk orders, suitable for professional operations.
The Cartigny cider apple tree is an essential variety for producers looking to combine tradition and performance. With its balanced fruit flavor, robustness, and high productivity, it is a valuable asset for orchards specializing in the production of authentic ciders.
Trust Arboriverse, your specialist wholesale supplier of cider apple plants, to integrate this high-performance variety into your orchards. Contact us today to obtain your Cartigny plants and invest in quality cider production.
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Cartigny Cider Apple Tree Plant Half-Stem Diameter 8-10 cm Conventional Bare Root
Regular price €25,00 EURRegular priceUnit price / per -
Cartigny Cider Apple Tree Plant Half-Stem Diameter 6-8 cm Conventional Bare Root
Regular price €23,00 EURRegular priceUnit price / per -
Cartigny Cider Apple Tree Half-Stem Diameter 10-12 cm Conventional Bare Root
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