Bergeron Apricot Tree Plant Half-Stem Diameter 8-10 cm Conventional Bare Root

Technical sheet of the Bergeron Apricot variety

• Fruit flesh color: Firm, juicy, sweet and very fragrant, tangy
• Skin color: Orange-yellow, sometimes tinged with red when ripe
• Size and shape: Medium (5-5.5 cm diameter, 60-65 g), rounded oblong shape
• Tree size: 4 to 6 meters in height, semi-erect shape
• Fruit maturity: Semi-late, between the end of July and the beginning of August.
• Fruit taste: Firm, juicy, sweet and well-flavored flesh with a slight acidity
• Earliness of the variety: Semi-late
• Fruiting period: Harvest between late July and early August. Semi-late flowering (mid-March)
• Disease resistance and storage: Very hardy and disease resistant. Storage: 7 to 8 days at room temperature (20-22°C), approximately three weeks at +6°C. Can be frozen after preparation.
• Variety yield: Very productive
• Is this variety self-fertile? Partially self-fertile, the presence of a second tree for cross-pollination can improve yield and fruit quality.
• Commercial use: Fresh consumption, pastries, jams, compotes, apricots in syrup, savory dishes.
• Is this a COV variety? No, a renowned French variety, not a COV variety.
• Comments: Suitable for cold regions, withstands temperatures down to -30°C. Prefers sunny locations, well-drained soils.

Bergeron Apricot Tree: A Variety Renowned for its Quality and Robustness

As a specialist wholesale supplier of apricot plants , Arboriverse offers you the Bergeron apricot tree , an iconic variety renowned for its productivity, taste, and excellent adaptation to cool climates. Its development in France in the 1920s has allowed it to establish itself as a benchmark among arboriculturists. Its late flowering gives it a major advantage against spring frosts, while its tasty fruits appeal to both fresh produce markets and the processing industry. Buying Bergeron apricot plants from Arboriverse means investing in a reliable and profitable variety.

A Quality Fruit, Appreciated for its Versatility

The Bergeron apricot is known for its firm, juicy flesh, offering a perfect balance between sweetness and slight acidity. Its strong flavor makes it an ideal fruit for fresh consumption, while also being highly sought after for processing into jams, pies, compotes, and preserves. Of medium size, its diameter is between 5 and 5.5 cm and it weighs approximately 60 to 65 g. Its oblong and rounded appearance distinguishes it on market stalls, where it seduces with its beautiful orange hue.

Its shelf life is another advantage appreciated by producers and retailers. At room temperature, it can be stored for up to eight days, and its shelf life extends to three weeks in the refrigerator. It also withstands freezing very well, which optimizes inventory management and extends its use in food processing.

A Vigorous Apricot Tree, Adapted to Cool Climates

The Bergeron apricot tree is a vigorous tree, reaching between four and six meters in adulthood. Its semi-erect shape makes it easy to train and maintain, making it suitable for both open-ground cultivation and more intensive systems. Its robustness allows it to withstand low temperatures, down to -30°C, making it a particularly popular variety in regions with harsh winters.

Its semi-late flowering, which begins in mid-March, is a major advantage for producers. By delaying its flowering cycle, the Bergeron apricot tree is less exposed to spring frosts, which guarantees better fruit set and more consistent production. Harvesting generally takes place between late July and early August, allowing producers to extend their marketing period compared to earlier varieties.

A Semi-Self-Fertile Variety for Better Yield

Although the Bergeron apricot tree is partially self-fertile, planting other pollinating varieties nearby can significantly improve production. To maximize yield and fruit quality, it is recommended to combine it with varieties such as Rouge du Roussillon, Tom Cot, Goldrich, or Soledane. This cross-pollination helps increase fruit size and standardize production from year to year.

Good Disease Resistance with Moderate Maintenance

The Bergeron apricot tree is valued for its natural resistance to major fungal diseases, including brown rot and canker. Its late flowering reduces its exposure to fungal diseases that develop early in the season, making it easier to manage the orchard's health.

However, it remains susceptible to monilia and bacterial wilt, particularly in wet springs. Careful monitoring is therefore recommended, with preventive treatments being implemented if necessary. As for pests, it can be attacked by aphids and scale insects, which can carry sharka, a dangerous viral disease. Biological control, combined with targeted interventions, helps limit these infestations while respecting the ecological balance of the orchard.

Soil Adaptability and Moderate Drought Resistance

The Bergeron apricot tree adapts well to slightly chalky soils, but it is important to ensure that the active lime content is not too high to avoid nutrient deficiencies. It prefers well-drained, light soils, with a depth of at least 40 cm to ensure good root development. Excessive moisture can promote root diseases, making drainage essential to ensure the sustainability of the crop.

Although drought-tolerant, this apricot tree benefits from moderate watering during the hottest periods. Controlled watering at the right time optimizes fruiting and harvest quality without the risk of water stress for the tree.

A Choice of Rootstocks Adapted for Optimal Production

To ensure harmonious development and maximum productivity, the choice of rootstock is essential. Various options allow the Bergeron apricot tree to be adapted to specific growing conditions. The 'Polish' plum tree is particularly recommended for heavy, chalky soils, while the franc apricot tree offers excellent vigor and good tolerance to harsh climatic conditions. The peach tree can be used to accelerate fruit set, while the almond tree is preferred for dry, well-drained soils.

A Profitable Investment for Arborists

The Bergeron apricot tree attracts growers for its abundant and consistent production. Its high yield makes it a profitable variety, both for fresh sales and for food processing. Its excellent shelf life and resistance to transport make it an additional asset for distribution channels.

Its late flowering reduces the risks associated with spring frosts, ensuring a safer harvest, while its resistance to disease limits the need for phytosanitary interventions, thus reducing production costs. Its versatility gives it a wide market, both among retailers and processing industries.

Buy Bergeron Apricot Plants from Arboriverse

The Bergeron apricot tree is an essential variety for growers looking for a tree that is vigorous, productive, and offers exceptional fruit quality. Its adaptability to cold climates, good disease resistance, and late harvest make it a strategic choice for arborists looking to diversify their offerings and optimize their yields.

Arboriverse, a specialist wholesale supplier of apricot plants , offers you Bergeron apricot plants rigorously selected for their vigor and quality. By trusting our expertise, you benefit from personalized advice and tailor-made support to ensure the success of your orchard.

Contact us today to order your Bergeron apricot plants and guarantee efficient and profitable production!