General characteristics
Origin and history
Native to Asia, the Grenadine apple tree is distinguished by its tart apples and pinkish-red flesh, a characteristic that attracts the attention of consumers. Recent but promising, this variety combines agronomic and commercial advantages, making it a preferred choice for professional orchards.
Fruit characteristics
An apple that attracts all eyes
- Color: An exceptional pinkish-red flesh, ideal for seducing consumers looking for unique products.
- Texture: Crisp and juicy, perfect for fresh consumption or processing.
- Flavor: Tangy at harvest, mellowing over storage to provide a perfect balance between freshness and sweetness.
Versatile uses
- Fresh consumption: A delicious apple to bite into, which stands out on the shelves with its original appearance.
- Processing: Ideal for desserts such as pies and compotes, or for producing juice with a desired tangy taste.
- Extended shelf life: Until February, allowing for diversification of off-season sales.
Production cycle and benefits for producers
Controlled production
Late flowering: End of April, avoiding the risks associated with spring frosts.
Harvest in October: Mature fruits ready for marketing or storage until February.
A culture adapted to French soils
The Grenadine apple tree adapts to a wide variety of well-drained soils, whether slightly calcareous or acidic. Its hardiness and robustness also make it easy to grow in a variety of conditions.
Why choose Arboriverse for your Grenadine apple trees?
Arboriverse Quality
As a specialist wholesale supplier of apple trees, Arboriverse provides high-quality plants, selected to meet the requirements of professional producers:
- Robust plants, adapted to the specificities of your region.
- Fast and secure delivery to guarantee the health of the plants.
- Personalized support, including advice on planting and maintenance to maximize your yields.
An economical and innovative choice
- Natural resistance to scab: Reducing the costs of phytosanitary treatments.
- Versatility of use: Ideal for meeting the varied needs of consumers.
- Extended marketing: Thanks to the preservation of fruits until February.
Tips to maximize your returns
- Optimize pollination: Combine the Grenadine apple tree with compatible varieties such as Reine des Reinettes or Golden Delicious to ensure optimal fruiting.
- Highlight the originality of the variety: Highlight the unique characteristics of this apple in local markets and short circuits: pinkish-red flesh, tangy flavor and culinary versatility.
- Adopt appropriate practices:
- Regular pruning to promote aeration of the tree and limit the risk of disease.
- Monitoring of parasites such as codling moth, with appropriate preventive measures.
- Investment in conservation infrastructure to spread out off-season sales.
Choosing the Grenadine apple tree means investing in a modern, resistant and attractive variety, which meets the expectations of consumers looking for originality.
