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Plant Kaki Vaniglia Conventional bare-root scion
Plant Kaki Vaniglia Conventional bare-root scion
Mini order 10 units / Multiple orders 10 units (FRS202412002)
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- Delivery from 10 plants to France, Switzerland and Europe

Technical sheet of the Vaniglia Kaki variety
- Fruit flesh color: Dark bronze, sometimes reddish
- Skin color: Yellow-orange at harvest maturity, reddish at physiological maturity
- Size and shape: 8 to 10 cm in diameter, slightly flattened, round with thin skin
- Tree size: Adult height varies between 4 and 6 meters, and width between 3 and 5 meters
- Fruit maturity: September to December, even tastier after a light frost
- Fruit Taste: Slightly astringent, delicious flavor with a light vanilla aroma
- Earliness of the variety: Average maturity, fruits ripen from the 3rd or 4th year
- Fruiting period: Autumn, from September to December
- Disease resistance and storage: Very hardy (down to -22°C to -25°C), not very susceptible to disease. Storage by refrigeration, freezing or drying
- Variety Yield: In full production, 80 kg to 100 kg of fruit per tree
- Is this variety self-fertile? Yes
- Commercial use: Fresh consumption, fruit salads, crumbles, compotes, savory dishes
- Comments: Native to Italy. Prefers deep, rich, well-drained soils. Good pollinator for other varieties.
Quick read / the essentials on the Persimmon tree 'Vaniglia'
The 'Vaniglia' Persimmon is an Italian variety highly valued for its sweet flavor and delicate vanilla note . With its high productivity, cold resistance (-15 to -20°C) and self-fertility , it is a strategic option for French producers wishing to expand their fruit offering with a superior quality persimmon . This versatile variety is suitable for both fresh consumption and food processing (compotes, jams, purees).
The 'Vaniglia' persimmon adapts perfectly to temperate and Mediterranean climates , requiring well-drained, fertile and slightly acidic soil to fully express its potential. Its yield is stable and high , with medium to large fruits , characterized by a sweet and melting flesh that intensifies after a light autumn frost.
To ensure optimal cultivation and profitable production , it is essential to choose robust plants adapted to French conditions . Arboriverse , your specialist wholesale supplier of persimmon plants , offers you plants selected for their resistance and high yield . With a harvest extending from September to December , the Kaki 'Vaniglia' is positioned as an ideal variety for diversifying a commercial orchard .
Do you want to integrate this high-performance variety into your operation? Buying Vaniglia Persimmon plants from Arboriverse is the assurance of quality production and expert support .
Don't miss this opportunity! Buying Vaniglia Persimmon plants allows you to benefit from a fruit sought after for its unique taste and its high demand on the market .
Introducing the 'Vaniglia' Persimmon for Apple Growers and Producers in France
The 'Vaniglia' persimmon is an Italian variety renowned for its sweet flavor and delicate vanilla note. Its excellent resistance to cold and high productivity make it a strategic choice for producers looking to diversify their fruit production in France. Its hardiness, self-fertility, and taste appeal make it an attractive variety for the persimmon market, both for fresh consumption and processing.
Origin and Breeder
The 'Vaniglia' persimmon is a traditional variety from Italy, a country renowned for its persimmon cultivation. Its breeder is not specifically identified, but this variety has long been cultivated in Mediterranean regions for its taste and agronomic qualities.
Growing Conditions and Climate Adaptation
'Vaniglia' adapts well to temperate and Mediterranean climates. It is hardy and can withstand temperatures down to -15°C, or even -20°C , provided the soil is well-drained. It requires a cool season to break dormancy and ensure optimal fruiting , although late frosts can impact production .
It prefers a sunny exposure , which promotes the ripening of the fruits and improves their taste quality. It is sensitive to calcareous soils , and it is therefore advisable to plant it in deep soil, rich in organic matter and well drained .
Rootstock and Planting
For cultivation in France, the most recommended rootstocks are Diospyros lotus and, to a lesser extent, Diospyros virginiana . These rootstocks offer good resistance to French climatic conditions and allow better adaptation to varied soils.
Planting takes place from November to April , excluding periods of frost. The tree must be watered regularly during the first few years to ensure good root establishment. A stake is recommended to stabilize the young plant and encourage good development.
Flowering, Pollination and Fruiting
The 'Vaniglia' persimmon is a self-fertile variety , meaning it can produce fruit without requiring other varieties for pollination. It can also serve as a pollinator for other varieties such as 'Tipo' or 'Hana'.
Flowering occurs in spring, with separate male and female flowers on the same tree. The tree usually begins to fruit in the third or fourth year after planting. Harvesting takes place between September and December , and the fruits gain in flavor after a light autumn frost .
Description of Fruits and Yield
The 'Vaniglia' fruits are medium to large in size , with a bright orange skin when ripe. Their flesh is sweet and melting, with a subtle vanilla aroma, hence their name.
The 'Vaniglia' is a productive variety, with a stable and regular yield once the tree is well established. The adult tree can produce several dozen kilos of fruit each season.
Harvesting and Conservation
The fruits of the 'Vaniglia' persimmon must undergo a period of post-harvest ripening to lose any astringency. They can be stored at room temperature for rapid ripening or in a cool room (1 to 5°C) to extend their shelf life for up to 3 months .
They can also be frozen or made into puree, jam or compote to be eaten throughout the year.
Maintenance and Size
Maintaining the 'Vaniglia' persimmon is relatively simple. Pruning in late winter removes dead branches and structures the tree to optimize fruiting. It is recommended to limit the height of the tree to facilitate harvesting and avoid excessive concentration of fruit at the ends of the branches.
Regular watering is necessary , especially during dry periods, as the root system of 'Vaniglia' is relatively superficial. Adding compost or organic fertilizer in spring promotes balanced growth and regular production.
Resistance to Diseases and Pests
The 'Vaniglia' persimmon is a generally disease-resistant variety, making it an attractive choice for a crop requiring few phytosanitary treatments. However, it can be attacked by certain pests such as aphids and mealybugs , which should be monitored and treated with biological methods if necessary.
It can also be susceptible to root asphyxiation if the soil is too compact and poorly drained. Particular attention should be paid to the nature of the soil when planting.
Use and Commercial Valorization
The 'Vaniglia' persimmon is appreciated for its fragrant and sweet flesh , which lends itself to many culinary uses. It can be eaten plain, as a dessert, in fruit salad or incorporated into sweet recipes such as crumbles and tarts .
Its good conservation and its capacity to be transformed into compotes, jams or purees make it an interesting product for short circuits and agri-food processing.
On the market, the 'Vaniglia' stands out for its unique flavor and melting texture , which makes it attractive to consumers looking for a premium quality persimmon.
Prospects for Production in France
The 'Vaniglia' persimmon represents an interesting opportunity for French producers , particularly in regions with a temperate and Mediterranean climate. Its resistance to cold , self-fertility and good yield make it a reliable variety for diversifying fruit production.
However, its sensitivity to limestone and overly compacted soils requires special care in choosing the planting site . It is essential to ensure good irrigation and avoid excess humidity to maximize fruit quality and tree productivity.
With the rise in popularity of persimmons in Europe , 'Vaniglia' may find its place in the fresh and processing market, offering growers an attractive alternative to more common varieties such as 'Fuyu' or 'Rojo Brillante'.
Conclusion
The 'Vaniglia' persimmon is an attractive variety for French apple growers, combining productivity, hardiness and unique flavor . Its cold resistance , self-fertility and good storage make it an asset for farms looking to expand their fruit range.
Its vanilla-flavored flesh and adaptability to different culinary uses set it apart from other varieties, offering growers a high-quality fruit with good commercial potential.
However, its cultivation requires special attention to soil and irrigation conditions , in order to guarantee optimal development and regular production. By integrating this variety into a well-managed orchard, producers can take advantage of a fruit appreciated for its sweetness and originality, meeting the growing expectations of consumers.
To summarize: Persimmon 'Vaniglia'
The 'Vaniglia' Persimmon tree is a prized variety for its fragrant flesh and high productivity . Thanks to its self-fertility , it does not require other pollinators and can even promote the fruiting of other varieties such as 'Tipo' or 'Hana' . Its excellent yield and resistance to cold (-20°C with well-drained soil) make it a reliable and profitable variety for French producers.
The fruits of the 'Vaniglia' , harvested between September and December , are distinguished by their melting texture and their subtle hint of vanilla . They can be eaten fresh, as a dessert or transformed into compotes, jams and purees. Their good conservation (up to 3 months in a cold room) allows efficient marketing and prolonged storage.
Its cultivation is simple , requiring minimal maintenance and light pruning at the end of winter to optimize fruiting. Regular watering during dry periods and well-drained soil are essential to avoid root asphyxiation.
As a specialist wholesale supplier of persimmon plants , Arboriverse offers you carefully selected plants to guarantee vigorous growth and an abundant harvest .
Are you looking for a hardy and uniquely flavored variety ? Buying Vaniglia Persimmon plants from Arboriverse is a strategic choice for developing a productive orchard and meeting the growing demand for quality fruit .
If you want to optimize your production with a variety with a subtle taste and strong commercial potential , buying Persimmon Vaniglia plants is an ideal solution to meet the expectations of consumers looking for tasty and versatile fruits .
With the 'Vaniglia' Persimmon , enjoy a reliable, resistant and highly appreciated variety to diversify and enhance your fruit production. Trust Arboriverse , your expert in persimmon plants , to guarantee an optimal harvest and a successful planting !
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Plant Kaki Vaniglia Conventional bare-root scion
Regular price €14,90 EURRegular priceUnit price / per