Collection: Plum tree plant Prune d'Ente Blanche at producer prices for professional apple growers

Technical sheet of the Plum tree variety Prune d'Ente Blanche

• Fruit flesh color: Yellow, juicy, very sweet and very fragrant.
• Skin color: Greenish yellow with red dots.
• Fruit maturity: Begins around mid-August and continues until mid-September.
• Fruit taste: Very sweet and fragrant.
• Earliness of the variety: Early.
• Fruiting period: From mid-August to mid-September.
• Disease resistance and storage: Susceptible to rust and monilia. Fruits can be stored for approximately 1 to 2 weeks after harvest.
• Variety yield: A plum tree produces on average between 40 and 60 kilos of fruit per year.
• Is this variety self-fertile? Partially self-fertile, but it can benefit from association with other plum trees for better pollination.
• Commercial use: Fresh, pastries, jam, and of course dried fruit.
• Is this a COV variety? No.
• Comments: Originally from the South West of France, specifically from the commune of Monflanquin in the Lot-et-Garonne department.

Quick read / the essentials on Prunier Prune d'Ente Blanche

The Plum tree Prune d'Ente Blanche is a little-known but promising variant of the Prune d'Ente , originating from Lot-et-Garonne . Selected for its sweet flavor, its ability to dry and its regular production , it is distinguished by its yellow-greenish fruits and their excellent taste quality .

This variety thrives in warm temperate climates , with sunny exposure and sheltered from the wind . It prefers rich, fresh and well-drained soils , although it can tolerate slightly heavy soils . Its hardiness allows it to withstand cold , but it can be sensitive to spring frosts , which affect flowering.

Arboriverse, a specialist wholesale supplier of plum trees , offers Plum d'Ente Blanche plum trees selected for their vigor and productivity . Buying Plum d'Ente Blanche plum trees from a specialist allows for successful cultivation and optimized production .

The Plum tree Prune d'Ente Blanche is self-fertile , which means that it can produce without pollinators, but the presence of compatible varieties (such as Reine-Claude Dorée or Mirabelle de Nancy) can improve yield . It begins to produce from the 4th year , with a yield of 40 to 60 kg per tree .

Its fruits are medium-sized, elongated, with yellow skin speckled with red . Their flesh is firm, juicy and fragrant , ideal for:

• Consumption fresh , where its sweet taste is very appreciated.
• Processing into jams, compotes and pies , thanks to its high sugar content.
• The drying and production of prunes , its high sugar content ensuring optimal conservation.
• Short circuits and organic farming , where its adaptability and natural resistance to disease are assets.

The harvest takes place between mid-August and mid-September , offering an excellent opportunity for marketing late plums .

As a specialist wholesale supplier of plum plants , Arboriverse supports French apple growers by providing rigorously selected plants and technical support . Buying Prune d'Ente Blanche plum plants from an expert guarantees optimized yield and sustainable operation .

Presentation of the Plum Tree Prune d'Ente Blanche for Apple Growers and Plum Producers in France

The Prune d'Ente Blanche plum tree is a variety originating from the Southwest of France , more precisely from Monflanquin, in Lot-et-Garonne . Although less well-known than the classic Prune d'Ente, this variety has interesting taste and agronomic qualities. It is particularly appreciated for its sweet flavor, its ability to dry and its regular production .

Origin and Climate Adaptation

The Plum d'Ente Blanche has its roots in the terroirs of the South-West , where it adapts well to local climatic conditions . Its development is optimal in a warm temperate climate , with sunny exposure and protection from the wind .

It prefers rich, fresh, deep and well-drained soils , while avoiding soils that are too calcareous and areas prone to stagnant moisture . Its hardiness allows it to withstand negative temperatures, although it can be sensitive to spring frosts , which can affect flowering and production.

Fruit Characteristics and Harvest

Plums of the Prune d'Ente Blanche variety are medium-sized, elongated and ovoid . Their skin is greenish-yellow with red dots that intensify with exposure to the sun. Their flesh is yellow, firm, juicy and very sweet , with a fragrant and delicate flavor .

Harvesting takes place from mid-August to mid-September , depending on weather conditions and the desired level of ripeness. The fruits are easily removed from the tree and can be eaten immediately or processed .

Fresh plums will keep for about 1 to 2 weeks after picking. Their high sugar content allows for optimal natural drying , making them an excellent candidate for prune production .

Pollination and Yield

The Prune d'Ente Blanche plum tree is self-fertile , meaning it can produce fruit without requiring an external pollinator. However, the presence of other compatible varieties can improve yield and fruit quality .

Its average yield varies between 40 and 60 kg of fruit per tree . The abundance of production can sometimes cause the branches to bend under the weight of the fruit , requiring manual thinning or suitable pruning .

Resistance to Diseases and Parasites

The Prune d'Ente Blanche plum tree is resistant to normal climatic conditions , but it can be affected by several diseases and pests:

• Plum rust , a fungal disease caused by Tranzschelia pruni-spinosae , which can cause defoliation of the tree.
• Moniliosis , which causes fruit rot and can be limited by pruning affected branches and removing infected fruit .
• Ermine moth , a moth whose caterpillars feed on the leaves, weakening the tree.

Regular monitoring and preventive treatments, such as the application of natural manures (horsetail, nettle) or suitable fungicides , can reduce these risks.

Rootstocks and Crop Management

Although the Prune d'Ente Blanche plum tree can be grown ungrafted , using a suitable rootstock can improve its development and productivity. The most commonly used rootstocks include:

• Myrobalan : Promotes vigorous growth , ideal for heavy soils .
• Saint-Julien A : medium vigor, suitable for light to medium soils , recommended for intensive orchards .
• Prunus Domestica : offers good resistance to soil diseases and varied climatic conditions .

The tree reaches 4 to 6 meters in height at maturity and requires sufficient spacing to ensure good air circulation .

Orchard Maintenance and Management

The Prune d'Ente Blanche plum tree is easy to care for , but a few cultural practices are essential to ensure optimal production:

• Regular pruning at the end of winter to encourage fruiting and limit the risk of cryptogamic diseases .
• Moderate watering during dry periods, particularly during flowering and fruiting, to avoid water stress .
• Appropriate fertilization , with a supply of potash and magnesium , promoting the taste quality of the fruits.
• Protection against late frosts , particularly in regions subject to spring climatic variations.

Well-drained soil is essential to avoid root asphyxiation , a common problem in compact or overly wet soil.

Commercial Valuation

Thanks to its excellent taste qualities and its versatility , the White Ente Plum offers several commercial outlets:

• Consume fresh , where it is appreciated for its firm texture and sweet taste .
• Transformation into jams, compotes and pastries , highlighting its sugar-acidity balance .
• Drying and production of prunes , with an optimal sugar content facilitating conservation.
• Artisanal production and short circuits , responding to a growing demand for local, quality fruits .

Producers can capitalize on varietal differentiation by highlighting the originality and specific characteristics of this variety compared to other Ente plums.

Production Strategies and Recommendations

To maximize the profitability of growing the Prune d'Ente Blanche plum tree, several strategies can be adopted:

• Optimize pollination by combining compatible varieties to stimulate fruiting .
• Select a suitable rootstock based on soil type and production objectives .
• Promote processed products , particularly by developing ranges of prunes, jams and fruits in syrup .
• Focus on direct sales and organic farming , exploiting current market trends for natural and local products .
• Adapt maintenance and pruning to ensure constant production and limit alternation .

Rigorous monitoring of climatic, sanitary and cultural conditions will help to optimize the yield and quality of the fruits .

Conclusion

The Prune d'Ente Blanche plum tree is a promising variety for producers looking to diversify their production . Its exceptional flavor, good yield and drying ability make it an attractive option for the fresh and processing markets .

Its resistance to disease, its adaptation to varied climates and its relatively simple cultivation make it a wise choice for arborists looking for a variety with high economic potential .

By integrating best agricultural practices and developing an adapted development strategy , this variety can offer numerous commercial and technical opportunities to professionals in the fruit industry.

To summarize: Plum tree Plum d'Ente Blanche

The Plum tree Prune d'Ente Blanche is an interesting variant of the Prune d'Ente , cultivated mainly in Lot-et-Garonne . Resistant and productive , it offers high-quality sweet fruits, ideal for drying and food processing .

Its cultivation is adapted to warm temperate climates , with sunny exposure and well-drained soil . Although it resists low temperatures , its spring flowering can be affected by late frosts , requiring vigilance in cold regions .

Its self-fertilizing capacity makes it easy to produce, but cross-pollination with varieties such as Reine-Claude Dorée further improves yield. Its regular and abundant production allows for a harvest between mid-August and mid-September , perfectly suited to producers wishing to extend the plum season .

The fruits of the White Ente Plum are:

• Medium and elongated, with yellow skin and reddish undertones .
• With firm, sweet and juicy flesh , very popular for direct consumption.
• Ideal for processing into prunes, jams and compotes , thanks to their high sugar content.

This variety is robust and not very susceptible to diseases , although brown rot and plum rust require monitoring . Good orchard maintenance, with annual pruning and well-drained soil , allows for optimal and sustainable cultivation .

The choice of rootstock directly influences the vigor and longevity of the tree . Arboriverse, a specialist wholesale supplier of plum plants , offers several options:

• Myrobalan , for strong vigor and good adaptation to heavy soils .
• Saint-Julien A , for controlled growth in an intensive orchard .
• Prunus Domestica , for rapid fruiting and good resistance to soil diseases .

Thanks to its numerous possibilities for development , the Plum d'Ente Blanche represents an excellent choice for producers wishing to diversify their offer :

• Sold fresh , highlighting its sweet taste and firm texture.
• Transformation into jams and pastries , to meet the demand for short circuits.
• Prune production , a segment that is still growing in France and for export.
• Marketing in organic farming , benefiting from strong market demand.

With Arboriverse, a specialist wholesale supplier of plum trees , producers benefit from recognized expertise and personalized support . Buying Prune d'Ente Blanche plum trees from a specialist guarantees profitable and sustainable operations , with a reliable partner for a high-performance and productive orchard .