{"title":"San Antonio clon LO.001 Fig Tree at producer prices for Professional Fruit Growers","description":"\u003ch2\u003e Technical sheet of the Fig tree variety San Antonio clon LO.001\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/h2\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eFruit Maturity:\u003c\/strong\u003e Generally, this variety produces mature fruit about \u003cstrong\u003e2 to 3 years after planting\u003c\/strong\u003e . This may vary slightly depending on growing conditions.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eVariety Yield:\u003c\/strong\u003e A mature San Antonio fig tree can produce on average between \u003cstrong\u003e20 and 50 kg of figs per year\u003c\/strong\u003e .\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCommercial Use:\u003c\/strong\u003e A \u003cstrong\u003ewarm climate and well-drained soil\u003c\/strong\u003e are generally important for good production.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eComments:\u003c\/strong\u003e The San Antonio Fig tree generally requires a \u003cstrong\u003ewarm climate and well-drained soil\u003c\/strong\u003e to thrive.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"243\" data-start=\"171\"\u003e Quick read \/ the essentials on Figuier San Antonio clon LO.001\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"898\" data-start=\"245\"\u003eThe San Antonio fig tree clone LO.001 is a recent and promising selection, derived from the San Antonio variety, known for its robustness and natural adaptation to dry and hot climates. Although the technical data on this clone are still being documented, its Mediterranean origin makes it an ideal candidate for orchards located in the south of France or in areas with moderate water stress. At \u003cstrong data-end=\"687\" data-start=\"672\"\u003eArboriverse\u003c\/strong\u003e , \u003cstrong data-end=\"747\" data-start=\"689\"\u003ea specialist wholesale supplier of fig plants\u003c\/strong\u003e , we closely monitor this type of selection in order to offer our customers varieties with high potential, even when they are in the exploratory phase.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"1593\" data-start=\"900\"\u003eThis clone, identified as LO.001, could present important advantages: probable self-fertility, vigorous behavior in the field, good tolerance to draining soils and summer temperatures. Characteristics particularly sought after by arboriculturists wishing to diversify their orchard. As a \u003cstrong data-end=\"1288\" data-start=\"1230\"\u003especialist wholesale supplier of fig plants\u003c\/strong\u003e , Arboriverse offers healthy and controlled plants, suitable for professional planting, even on new varieties. To \u003cstrong data-end=\"1472\" data-start=\"1419\"\u003ebuy San Antonio fig plants clone LO.001\u003c\/strong\u003e , it is recommended to start with localized tests in order to measure its real behavior in French conditions.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"1963\" data-start=\"1595\"\u003eThe Arboriverse team supports producers at every stage, from acquisition to cultivation monitoring. Choosing to \u003cstrong data-end=\"1759\" data-start=\"1706\"\u003ebuy San Antonio fig plants clon LO.001\u003c\/strong\u003e is taking a step towards controlled innovation, by collaborating with a \u003cstrong data-end=\"1890\" data-start=\"1832\"\u003especialist wholesale supplier of fig plants\u003c\/strong\u003e committed to the search for performance and varietal diversification. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"1963\" data-start=\"1595\"\u003e\u003c\/p\u003e\n\n\u003ch2 data-end=\"46\" data-start=\"0\"\u003e Presentation of the San Antonio Fig Tree clon LO.001\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"618\" data-start=\"163\"\u003eThe \u003cstrong data-end=\"201\" data-start=\"174\"\u003eSan Antonio fig tree clone LO.001\u003c\/strong\u003e is a clonal selection derived from the San Antonio variety, whose geographical origin is not precisely documented but which could be historically linked to certain areas of southern Europe. This clone is identified by a specific number (LO.001), suggesting selection for particular characteristics, although the details are not yet disseminated in the available technical literature. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"618\" data-start=\"163\"\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"644\" data-start=\"620\"\u003e Agronomic potential\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"1043\" data-start=\"646\"\u003eThe available data on this clone are still very limited. However, based on general knowledge of the San Antonio variety, it is likely that \u003cstrong data-end=\"908\" data-start=\"820\"\u003eSan Antonio clone LO.001 is well adapted to Mediterranean climatic conditions\u003c\/strong\u003e . It exhibits \u003cstrong data-end=\"955\" data-start=\"925\"\u003egood orchard performance\u003c\/strong\u003e , particularly in terms of adaptation to well-drained soils and high summer heat. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"1043\" data-start=\"646\"\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"1078\" data-start=\"1045\"\u003e Fruiting and bearing fruit\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"1369\" data-start=\"1080\"\u003e Precise information on the \u003cstrong data-end=\"1142\" data-start=\"1113\"\u003efruiting period\u003c\/strong\u003e of this clone is not available. However, the San Antonio variety generally comes into production about \u003cstrong data-end=\"1286\" data-start=\"1253\"\u003e2 to 3 years after planting\u003c\/strong\u003e , which allows for a relatively quick start for young orchards.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"1563\" data-start=\"1371\"\u003eIt is not possible to confirm whether this variety is uniferous or biferous at this time. This information remains to be validated by field observation or by documented agronomic trials. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"1563\" data-start=\"1371\"\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"1593\" data-start=\"1565\"\u003e Fruit characteristics\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"2077\" data-start=\"1595\"\u003e \u003cstrong data-end=\"1660\" data-start=\"1599\"\u003eSpecific data on the fruits of clone LO.001\u003c\/strong\u003e are currently lacking in available publications. Thus, \u003cstrong data-end=\"1809\" data-start=\"1725\"\u003eflesh color, skin, shape, size, or taste qualities\u003c\/strong\u003e have not yet been reported. In the absence of these elements, producers interested in this clone are recommended to conduct \u003cstrong data-end=\"1967\" data-start=\"1947\"\u003elocalized trials\u003c\/strong\u003e to assess the fruit's commercial quality, harvesting stability, and marketability. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"2077\" data-start=\"1595\"\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"2108\" data-start=\"2079\"\u003e Fertility and pollination\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"2407\" data-start=\"2110\"\u003eThe San Antonio variety is generally \u003cstrong data-end=\"2165\" data-start=\"2150\"\u003eself-fertile\u003c\/strong\u003e , which suggests that the \u003cstrong data-end=\"2270\" data-start=\"2189\"\u003eLO.001 clone may also not require a specific pollinator\u003c\/strong\u003e . This characteristic facilitates its integration into monoculture or diversified orchards without cross-pollination constraints. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"2407\" data-start=\"2110\"\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"2454\" data-start=\"2409\"\u003e Resistance and environmental adaptation\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"2786\" data-start=\"2456\"\u003e Although specific data on clone LO.001 are lacking, fig trees are generally \u003cstrong data-end=\"2579\" data-start=\"2549\"\u003edrought-resistant\u003c\/strong\u003e once well established. San Antonio clone LO.001 could therefore be suitable for farms located in \u003cstrong data-end=\"2746\" data-start=\"2687\"\u003eMediterranean, semi-arid or moderately water-stressed\u003c\/strong\u003e areas, provided the \u003cstrong data-end=\"2785\" data-start=\"2766\"\u003esoil is well-drained\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"3117\" data-start=\"2788\"\u003eRegarding \u003cstrong data-end=\"2828\" data-start=\"2803\"\u003ediseases and pests\u003c\/strong\u003e , no specific data is available for this clone. However, fig trees can be susceptible to fungal pathogens and attacks by pests such as mealybugs and black flies. Strict phytosanitary monitoring is recommended, particularly in intensive cultivation. \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"3162\" data-start=\"3119\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"3162\" data-start=\"3119\"\u003e Tree shape and field behavior\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"3472\" data-start=\"3164\"\u003e The \u003cstrong data-end=\"3207\" data-start=\"3167\"\u003eadult size, habit and vigor\u003c\/strong\u003e of San Antonio clone LO.001 are not yet documented. However, fig trees are generally \u003cstrong data-end=\"3341\" data-start=\"3319\"\u003emoderate-growing\u003c\/strong\u003e trees, forming a rounded crown with a \u003cstrong data-end=\"3428\" data-start=\"3381\"\u003edevelopment in width more than in height\u003c\/strong\u003e , reaching between 3 and 5 meters at maturity.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"3754\" data-start=\"3474\"\u003e\u003cstrong data-end=\"3490\" data-start=\"3477\"\u003eStaking\u003c\/strong\u003e does not seem essential, except during the first years of planting in windy conditions or on unstable soil. \u003cstrong data-end=\"3641\" data-start=\"3616\"\u003ePotential longevity\u003c\/strong\u003e , as with the majority of fig trees, can reach \u003cstrong data-end=\"3710\" data-start=\"3695\"\u003e50 to 75 years\u003c\/strong\u003e , or even longer with suitable management. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"3754\" data-start=\"3474\"\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"3792\" data-start=\"3756\"\u003e Performance and business potential\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"4104\" data-start=\"3794\"\u003e Specific agronomic data for this clone are unavailable. However, a \u003cstrong data-end=\"3974\" data-start=\"3877\"\u003egeneral source on the San Antonio variety suggests a yield of 20 to 50 kg per adult tree\u003c\/strong\u003e , depending on growing conditions. This potential deserves confirmation by productivity trials under French conditions.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"4486\" data-start=\"4106\"\u003eThe \u003cstrong data-end=\"4164\" data-start=\"4110\"\u003epotential commercial uses of the fruit of this clone\u003c\/strong\u003e have not yet been defined. However, based on the parent variety, it is possible to imagine a \u003cstrong data-end=\"4294\" data-start=\"4271\"\u003edual use\u003c\/strong\u003e : for \u003cstrong data-end=\"4324\" data-start=\"4300\"\u003efresh consumption\u003c\/strong\u003e and for \u003cstrong data-end=\"4360\" data-start=\"4331\"\u003eartisanal processing\u003c\/strong\u003e (jams, dried fruits, etc.). Organoleptic tests will be decisive in guiding market choices. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"4486\" data-start=\"4106\"\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"4517\" data-start=\"4488\"\u003e Cultural recommendations\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"4981\" data-start=\"4519\"\u003eFig trees are usually \u003cstrong data-end=\"4578\" data-start=\"4550\"\u003epropagated by cuttings\u003c\/strong\u003e or grown \u003cstrong data-end=\"4608\" data-start=\"4591\"\u003eungrafted\u003c\/strong\u003e . No specific rootstock has yet been recommended for the LO.001 clone, but commonly used rootstocks such as FA5 or ungrafted common fig can be considered depending on the nature of the soil. It is important to emphasize that \u003cstrong data-end=\"4874\" data-start=\"4855\"\u003esoil drainage\u003c\/strong\u003e is essential to avoid the risk of \u003cstrong data-end=\"4948\" data-start=\"4926\"\u003eroot asphyxiation\u003c\/strong\u003e , to which the fig tree is sensitive. \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"4996\" data-start=\"4983\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"4996\" data-start=\"4983\"\u003e Conclusion\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"5391\" data-start=\"4998\"\u003e\u003cstrong data-end=\"5028\" data-start=\"5001\"\u003eSan Antonio clone LO.001\u003c\/strong\u003e remains a poorly documented variety today, whose precise performance will have to be evaluated in a real production situation. Its membership in the San Antonio fig family, generally \u003cstrong data-end=\"5276\" data-start=\"5232\"\u003eself-fertile and adapted to dry climates\u003c\/strong\u003e , makes it a \u003cstrong data-end=\"5380\" data-start=\"5290\"\u003epromising candidate for experimental orchards or specialized production\u003c\/strong\u003e in France.\u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"5763\" data-start=\"5393\"\u003e In the absence of precise data on the fruits and their behavior in the field, \u003cstrong data-end=\"5554\" data-start=\"5474\"\u003ecollaboration with specialized nurserymen or technical institutes\u003c\/strong\u003e is recommended before considering large-scale cultivation. This clone could offer interesting characteristics that are still little known, to be valued in a context of fruit diversification.\u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"5763\" data-start=\"5393\"\u003e\u003c\/p\u003e\n\n \u003ch2 class=\"\" data-end=\"2043\" data-start=\"1989\"\u003eTo summarize: San Antonio Fig tree clon LO.001\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"2659\" data-start=\"2045\"\u003e The San Antonio fig tree clone LO.001 is an interesting opportunity for growers looking for new varieties to test or integrate into their orchards. Although still poorly documented, this clone nevertheless inherits the strengths of the San Antonio variety: drought tolerance, behavior adapted to well-drained soils, and potential self-fertility. These elements make it a solid basis for considering planting in the Mediterranean zone or in a specialized production context. Arboriverse, \u003cstrong data-end=\"2586\" data-start=\"2528\"\u003ea specialist wholesale supplier of fig plants\u003c\/strong\u003e , recommends a gradual approach, by carrying out localized trials.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"3233\" data-start=\"2661\"\u003eBy choosing \u003cstrong data-end=\"2731\" data-start=\"2676\"\u003eto buy San Antonio fig plants clon LO.001\u003c\/strong\u003e , arborists can anticipate rapid fruiting (2 to 3 years), and test the quality of the harvests, both fresh and processed. Although the characteristics of the fruit are not yet fully defined, future observations will allow us to better understand its commercial positioning. As a \u003cstrong data-end=\"3111\" data-start=\"3053\"\u003especialist wholesale supplier of fig plants\u003c\/strong\u003e , Arboriverse provides its technical expertise to support producers in this exploratory process.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"3683\" data-start=\"3235\"\u003eIt is therefore relevant to \u003cstrong data-end=\"3313\" data-start=\"3260\"\u003ebuy San Antonio fig plants clon LO.001\u003c\/strong\u003e in a logic of diversification, particularly for innovative producers or those looking for new market niches. By collaborating with Arboriverse, \u003cstrong data-end=\"3530\" data-start=\"3472\"\u003ea specialist wholesale supplier of fig plants\u003c\/strong\u003e , you benefit from reliable support, rigorously selected plants, and a trusted partner to build the future of your orchard.\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8595\/2010\/collections\/Fournisseur_grossiste_Plant_Figuier_391b1051-5041-4965-9226-1096b54d0dfc.webp?v=1742810879","url":"https:\/\/arbrefruitiers.com\/en\/collections\/plant-de-figuier-san-antonio-clon-lo-001-a-prix-producteurs-pour-arboriculteurs-professionnels.oembed","provider":"Arboriverse - Econome à Légumes","version":"1.0","type":"link"}